If you are catering a party, Spooonfull will make you look good! From the hot and juicy fried, barbequed and jerk chicken to delectable red velvet cake and homemade punch and iced tea, Proprietor Craig Dennard and his family attend to all the details. Left to right: Simone Dennard, Carol Dennard, Craig Dennard, and Spooonfull's weekend chef, Jamel Harris. 050p3_xlg.jpg

Email Us
Contact Us

Copyright 1999 - 2016 Wave Publishing Co. All Rights Reserved

Neighborhoods | History



Check Out News Podcasts at Blog Talk Radio with Riding the Wave with Mark Healey on BlogTalkRadio