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Linda Rivera, Psychiatric Intake Coordinator (left), was the winner of the recipe contest held during National Nutrition Month by dietitians from St. John’s Episcopal Hospita on Wednesday, March 9, 2011. Ms. Rivera won for her recipe for “Seafood Pasta” with shrimp and tilapia. Awarding her the prize was dietitian Stephanie Cordero, MS, RD, CDN. 47p3.jpg



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