2007-12-28 / Community

SJEH Hosts Employee Holiday Party


St. John's Episcopal Hospital held its annual employee holiday party on Wednesday, December 19, 2007. All three shifts of employees dined on barbecued ribs, ham, and fried chicken with ice cream. Kosher stuffed cabbage and brisket was also available. At the party, held in the Hospital cafeteria, the Pastoral Care Department led the staff in singing hol St. John's Episcopal Hospital held its annual employee holiday party on Wednesday, December 19, 2007. All three shifts of employees dined on barbecued ribs, ham, and fried chicken with ice cream. Kosher stuffed cabbage and brisket was also available. At the party, held in the Hospital cafeteria, the Pastoral Care Department led the staff in singing hol John Gupta, St. John's Chief Executive Officer, greeted members of the Pediatrics Department. John Gupta, St. John's Chief Executive Officer, greeted members of the Pediatrics Department. St. John's Medical/Dental/Podiatric Staff made the day more festive by sponsoring a raffle with cash prizes for employees. Raymond Pastore, MD, Chief Medical Officer, assisted Evone Anderson, Housekeeping, who helped pick staff names for the raffle. St. John's Medical/Dental/Podiatric Staff made the day more festive by sponsoring a raffle with cash prizes for employees. Raymond Pastore, MD, Chief Medical Officer, assisted Evone Anderson, Housekeeping, who helped pick staff names for the raffle. Two staff members on the Hospital's evening shift, Elsa Tejada (left), Transport, and Delia Loking, RN, Nursing, were in the holiday spirit. Two staff members on the Hospital's evening shift, Elsa Tejada (left), Transport, and Delia Loking, RN, Nursing, were in the holiday spirit.

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